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Foies Gras & Pâtés

Block of Duck Foie Gras Labeyrie

150g ($29.95/100g)

Bloc de Foie Gras de Canard

$ 44.90
Currently unavailable.
Will be back soon!

Duck Rillettes Labeyrie

170g ($11.10/100g)

Rillettes de Canard 20% Foie Gras

$ 18.90
Currently unavailable.
Will be back soon!

Duck Terrine Labeyrie

170g ($15.50/100g)

Terrine de Canard

$ 10.90
Currently unavailable.
Will be back soon!

Terrine de Campagne

180g ($38.30/Kg)

In glass jar.

$ 6.90
Currently unavailable.
Will be back soon!

Foie Gras whole lob semi cooked

300g ($350/unit)Frozen lob, vaccuum packed individually. Weight: in between 280gr and 350gr per lob. The lobe of foie gras is semi-cooked and is not deveined before being poached. As a result, it holds better and loses much less fat than the other foie gras when pan-fried. Only small lobes are selected. The smaller the lobes are, the less fat the they will lose when pan-fried. The Foie gras are only seasoned with salt to keep it as close as possible to the raw taste. The lobes are flash frozen after being poached to stop the cooking process, keeping it as close as possible to the raw texture. You can do almost anything with this foie gras: pan-fry, poach, deep-fry, use it as stuffing or season it with anything.
$ 350.00
Currently unavailable.
Will be back soon!

Foie Gras terrine semi cooked 1Kg

1 Kg ($319/Kg)

Ready to use
Brand: Rougié

$ 319.00